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BIM and construction management : Proven tools, methods, and workflows
A sleeker, more comprehensive approach to construction projects BIM and Construction Management, Second Edition is a complete integration guide, featuring practical advice, project tested methods and work flows, and tutorials for implementing Building Information Modelling and technology in construction.
8 p hcmute 17/08/2020 427 1
Từ khóa: Building information modeling, Building information modeling, Construction industry, Data processing
Applying the proven success of modern process engineering economics to the food industry, Food Plant Economics considers the design and economic analysis of food preservation, food manufacturing, and food ingredients plants with regard to a number of representative food processes. Economic analysis of food plants requires the evaluation of quantitative data from the design and operation of food processes and
13 p hcmute 17/08/2020 604 0
Từ khóa: Chemical engineering, Chemical plants, Food industry and trade.
Nowadays, in the process of building our country to become a growing industry country, making life more comfortable and modern, this requires higher automation applications in everyday life and production. On the other hand, with the rapid development of the industrialization process, almost factories apply modern technologies into their systems to help optimize monitoring and operation. Therefore, automation technology is becoming a...
22 p hcmute 17/08/2020 438 2
Từ khóa: Industrial network communication application into controlling and monitoring boiler system in thermal power plant, PHAN VAN LAM, HUYNH NHAT THANG
Utilizes simplified computer strategies to analyze, develop, and optimize industrial food processes. Discusses the integration and economic evaluation of the entire processing plant including effective use of water, energy, and raw materials; process profitability; and wastewater reduction. Offers detailed numerical examples for major food processes including heating, cooling, evaporation, dehydration, and thermal processing.
15 p hcmute 17/08/2020 408 2
Từ khóa: Food industry and trade -- Data processing, Manufacturing processes -- Automation.
Handbook of fruits and fruit processing
Fruits are botanically diverse, perishable, seasonal and predominantly regional in production. They come in many varieties, shapes and size, colors, flavors and textures and are an important part of a healthy diet and the global economy.
7 p hcmute 17/08/2020 340 1
Adapting high hydrostatic pressure (HPP) for food processing operations
Adapting High Hydrostatic Pressure (HPP) for Food Processing Operations presents commercial benefits of HPP technology for specific processing operations in the food industry, including raw and ready-to-eat (RTE) meat processing, dairy and seafood products, drinks and beverages, and other emerging processes. The book presents high hydrostatic pressure processing (HPP) for treatment of different groups of raw and finished products, focusing on...
5 p hcmute 17/08/2020 417 2
Từ khóa: Food industry and trade -- Mathematical models, Food industry and trade, High pressure (Technology), Processed foods, Mathematical models
Introduction to food engineering
Long recognized as the bestselling textbook for teaching food engineering to food science students, this 5e transitions with today's students from traditional textbook learning to integrated presentation of the key concepts of food engineering. Using carefully selected examples, Singh and Heldman demonstrate the relationship of engineering to the chemistry, microbiology, nutrition and processing of foods in a uniquely practical blend. This...
22 p hcmute 17/08/2020 502 2
Principles of fermentation technology
This second edition has been updated to include recent advances and developments in the field of fermentation technology, focusing on industrial applications. The book now covers new aspects such as recombinant DNA techniques in the improvement of industrial micro-organisms
17 p hcmute 17/08/2020 544 3
Từ khóa: Fermentation, Food Science, Microbiologia industrial
Sensory evaluation : A practical handbook
This book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries. It explains the suitability of different testing methods for different situations and offers step-by-step instructions on how to perform the various types of tests. Covering a broad range of food and non-food product applications, the book is designed to be used as a practical reference in the testing environment;...
9 p hcmute 17/08/2020 463 3
Từ khóa: Food Industry -- Handbooks, Household Products -- Handbooks, Marketing -- Methods -- Handbooks, Research Design -- Handbooks, Sensory evaluation
Exploring the structure and physical and chemical properties of solutions, dispersions, soft solids, fats, and cellular systems, this title describes the physiochemical principles of the reactions and conversions that occur during the manufacture, handling, and storage of foods. It covers aspects of thermodynamics and bonds and interaction forces.
12 p hcmute 17/08/2020 404 1
Từ khóa: Chemistry, Physical and theoretical, Food industry and trade.
Focuses on the most common unit operations utilized in modern food processing operations. This text includes both descriptive and quantitative analysis of the typical food processes found in modern food processing plants.
10 p hcmute 17/08/2020 322 2
Từ khóa: Food industry and trade
Food biochemistry and food processing
The biochemistry of food is the foundation on which the research and development advances in food biotechnology are built. In Food Biochemistry and Food Processing, Second Edition, the editors have brought together more than fifty acclaimed academicians and industry professionals from around the world to create this fully revised and updated edition. This book is an indispensable reference and text on food biochemistry and the ever increasing...
5 p hcmute 17/08/2020 500 4
Từ khóa: Food -- Analysis, Food -- Composition, Food -- Packaging, Food industry and trade -- Research