Tài liệu Thư viện số

Danh mục TaiLieu.VN

 » Từ khóa: food industry and trade research

Kết quả 1-1 trong khoảng 1

  • Food biochemistry and food processing

    Food biochemistry and food processing

    The biochemistry of food is the foundation on which the research and development advances in food biotechnology are built. In Food Biochemistry and Food Processing, Second Edition, the editors have brought together more than fifty acclaimed academicians and industry professionals from around the world to create this fully revised and updated edition. This book is an indispensable reference and text on food biochemistry and the ever increasing...

     5 p hcmute 17/08/2020 500 4

    Từ khóa: Food -- Analysis, Food -- Composition, Food -- Packaging, Food industry and trade -- Research

Hướng dẫn khai thác thư viện số

Bộ sưu tập nổi bật

@tag food industry and trade research/p_school_code=8/p_filetype=/p_intCateID1=/p_intCateID2=/p_intStart=0/p_intLimit=12/host=10.20.1.100/port=9315/_index=libdocuments,libdocumentsnew