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The produce contamination problem : causes and solutions
Understanding the causes and contributing factors leading to outbreaks of food-borne illness associated with contamination of fresh produce is a worldwide challenge for everyone from the growers of fresh-cut produce through the entire production and delivery process. The premise of The Produce Contamination Problem is that when human pathogen contamination of fresh produce occurs, it is extremely difficult to reduce pathogen levels...
15 p hcmute 28/08/2020 259 1
Từ khóa: Farm produce, Farm produce, Food, Food adulteration and inspection, Food contamination, Foodborne diseases, Fruit, Vegetables, Contamination, Microbiology, Prevention.
The 10 principles of food industry sustainability
Although the food industry is beginning to make headway with itssustainability initiatives, substantially more progress is neededin order to feed the world's growing population sustainably. The challenge is that the topic of sustainability can seemoverwhelming and there is limited information that is specific tothe food industry. Written by an experienced food industry professional with yearsof experience in sustainability, The 10 Principles...
7 p hcmute 14/08/2020 483 2
Từ khóa: Animal products, Animal products, Farm produce, Food industry and trade, Food supply, Sustainable agriculture