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Changes in nutritional and sensory qualities of macadamia oil cake fortified cookies and breads
Changes in nutritional and sensory qualities of macadamia oil cake fortified cookies and breads: Faculty of high quality training Graduation's thesis of Food technology/ Do Le Anh Duy, Nguyen Thanh Ngan; Hoang Van Chuyen (Supervisor)--Ho Chi Minh city: Ho Chi Minh city University of technology and education, 2023 Call no.: CTP-16 664.7 D631-D988
102 p hcmute 27/12/2023 139 2
Từ khóa: Breads, Cake fortified cookies, Hoang Van Chuyen, eSupervisor
This cookbook contains recipes for meat free meals from all over the diverse subcontinent. Featured within are recipes for curries, soups, snacks, rice, chutneys, masalas, and vegetables. Recipes include: Paneer Chutney Hyderabad Biriyani Maharani Dal Sweet potato masala Royal paneer curry Gujarati bean salad Long bean and plantain aviyal
6 p hcmute 26/03/2020 143 1
Từ khóa: Indian rice and breads