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  • Proteins : Biochemistry and biotechnology

    Proteins : Biochemistry and biotechnology

    Proteins Biochemistry and Biotechnology, Second edition is a definitive source of information for all those interested in this area, providing a broad overview of the various medical, diagnostic and industrial uses of proteins. It is an invaluable text for undergraduates of biochemistry and biotechnology but will also be relevant to students of microbiology, molecular biology, bioinformatics and any branch of the biomedical sciences.

     10 p hcmute 13/08/2020 444 3

    Từ khóa: Proteins biorechmology, Proteins, Proteins biorechmology

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