- Bạn vui lòng tham khảo Thỏa Thuận Sử Dụng của Thư Viện Số
Tài liệu Thư viện số
Danh mục TaiLieu.VN
An anthology of food science/ Samuel A. Goldblith, Maynard A. Joslyn and T.R. Nickerson/ Vol.1: Introduction to thermal processing of foods. -- 1st ed. -- Cambridge, Massachusetts: DNFST; 1961. 1128p.; 22cm. 1. Công nghệ thực phẩm. 2. Food processing. I. Joslyn, Maynard A., Ph.D. II. Nickerson, T.R. Dewey Class no. : 664 -- dc 21 Call no. : 664 G618 Dữ liệu xếp giá SKN001392 (DHSPKT -- KD -- )...
8 p hcmute 18/10/2013 478 1
Từ khóa: Employees, Recruiting, Manpower planning, Personnel management
The yearbook of agriculture 1959: Food. -- 1st ed. -- Washington, D.C.: The United States Department of Agriculture; 1960 735p. includes index; 24cm. 1. Food. 2. Nien giam nong nghiep -- Hoa Ky. Dewey Class no. : 630.2 -- dc 21 , 664 Call no. : 630.2 Y39 Dữ liệu xếp giá SKN001390 (DHSPKT -- KD -- )
8 p hcmute 18/10/2013 370 1
Từ khóa: Employees, Recruiting, Manpower planning, Personnel management
Butchering, processing and preservation of meat
Butchering, processing and preservation of meat/ Frank G. Ashbrook. -- 1st ed. -- New York: Van Nostrand Reinhold Co., 1955. 318p. includes bibliography ; 23cm. ISBN 0442203772 1. Bảo quản thịt. 2. Meat industry and trade. 3. Meats. Dewey Class no. : 664.9 -- dc 21 Call no. : 664.9 A819 Dữ liệu xếp giá SKN001365 (DHSPKT -- KD -- ) SKN001366 (DHSPKT -- KD -- )
7 p hcmute 18/10/2013 394 1
Từ khóa: Employees, Recruiting, Manpower planning, Personnel management
Systems Analysis and Design and the Transition to Objects
Systems Analysis and Design and the Transition to Objects/ Sandra Donaldson Dewtz. -- 2nd ed. -- New York: McGraw - Hill, 1996 557p.; 25cm ISBN 0 07 114141 3 1. Management. 2. Quản trị học. Dewey Class no. : 658 -- dc 21Call no. : 658 D523 Dữ liệu xếp giá SKN001358 (DHSPKT -- KD -- )
11 p hcmute 18/10/2013 423 1
Từ khóa: Employees, Recruiting, Manpower planning, Personnel management