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Biotechnology applications in beverage production
Beverage production is among the oldest, though quantitatively most significant, applications of biotechnology methods, based on the use of microorganisms and enzymes. Manufacturing processes employed in beverage production, origi nally typically empirical, have become a sector of growing economic importance in the food industry. Pasteur's work represented the starting point for technological evolution in this field, and over the last...
9 p hcmute 26/08/2020 416 2
Từ khóa: Beverages -- Congresses, Biotechnology -- Industrial applications -- Congresses