Biscuit, cracker and cookie recipes for the food industry

Getting the basic formula correct is fundamental to product development and quality. This book provides a comprehensive collection of over 150 standard commercial biscuit recipes and provides the ideal companion to the third edition of Duncan Manleys Technology of biscuits, crackers and cookies. It is designed for the biscuit product developer as an aid in the task of creating and perfecting a biscuit product.

Từ khóa: Biscuit, Cookies, Cooking, Cracker.

8 p ovanketv 13/08/2020 488 7

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