The kimchee cookbook: Fiery flavors and cultural history of Korea's national dish

The kimchee cookbook: Fiery flavors and cultural history of Korea's national dish/ Kim Man-Jo, Lee kyou-Tae, Lee O-Young. -- ingaphore: Periplus 1999
120p.; 23cm
ISBN 9625935064

1. Kimchee. I. Lee, Kyou -Tae. II. Lee, O-Young.

Dewey Class no. : 641.59519 -- dc 22
Call no. : 641.59519 K49




Dữ liệu xếp giá
SKN005346 (DHSPKT -- KD -- )